How to Cook Perfect Rujak Cingur

Rujak Cingur.

Rujak Cingur You can cook Rujak Cingur using 16 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Rujak Cingur

  1. Prepare sesuai selera of Lontong.
  2. You need 1/2 ikat of Kangkung.
  3. You need 1 genggam of Tauge.
  4. Prepare 1 buah of Timun (sedang).
  5. You need sesuai selera of Tempe dan tahu.
  6. You need sesuai selera of Cingur.
  7. It's of Bumbu :.
  8. It's 2 sdm of Kacang Tanah (digoreng terlebih dahulu).
  9. Prepare secukupnya of Garam.
  10. You need secukupnya of Gula merah.
  11. It's secukupnya of Terasi.
  12. It's 1 sdm of Air asam.
  13. It's 2 sdm of Petis.
  14. You need secukupnya of Air matang.
  15. It's secukupnya of Pisang batu.
  16. Prepare sesuai selera of Cabai rawit.

Rujak Cingur instructions

  1. Rebus masing2 kangkung, tauge. Kemudian tiriskan..
  2. Rebus cingur sampai empuk, kemudian digoreng..
  3. Goreng tahu dan tempe..
  4. Siapkan cobek untuk menghaluskan kacang, cabai rawit, pisang batu, gula merah, garam,terasi, dan air asam. Lalu masukkan petis dan air matang, aduk hingga rata..
  5. Tata di piring lontong, tempe, tahu, cingur, timun (semua dipotong2), tauge, kangkung. Lalu siramkan bumbu tadi diatasnya dan tambahkan krupuk jika ingin. 😉.

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