Recipe: Delicious Rujak Cingur

Rujak Cingur.

You can cook Rujak Cingur using 20 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Rujak Cingur

1. You need 1/4 kg of cingur sapi / kikil tebal.
2. It's 6 buah of tahu putih kecil.
3. Prepare 6 iris of tempe (sy skip).
4. Prepare of Sayuran:.
5. It's 1 ikat of kangkung > siangi.
6. Prepare 100 gr of taoge.
7. Prepare of Timun.
8. It's of Mangga muda (sy skip).
9. Prepare of Bendoyo (Krai kukus, sy skip).
10. Prepare of Bumbu ulek:.
11. It's 1/2 bagian of pisang kluthuk (sy skip, gak ada soalnya).
12. It's 100 gr of kacang tanah goreng (30 gr per porsi).
13. It's 6 siung of bawang putih iris goreng (untuk 3x ulek).
14. It's of Cabe rawit (selera).
15. You need 1 sdt of petis udang.
16. It's 1/4 sdt of terasi.
17. You need 1/4 sdt of garam.
18. It's 2 tetes of sucralose cair (pengganti 1 sdm gula merah).
19. Prepare of Asam jawa sedikit (ganti acv jg Ok).
20. Prepare secukupnya of Air matang.

Rujak Cingur instructions

1. Rendam cingur yg sudah empuk dg air garam lalu goreng.
2. Goreng tahu dan tempenya juga dg air garam saja.
3. Kukus kangkung dan taoge.
4. Ulek bumbunya sampai kekentalan yg diinginkan..jangan encer2. Koreksi rasa.
5. Masukkan kangkung, taoge, irisan timun, potongan tahu, tempe, cingur, mangga, lontong, bendoyo.
6. Aduk jadi satu dicobek ya...
7. Siap disajikan.
8. Ini penampakan gedhang klutuk / pisang mentah.